A classic combination of smooth gin with bitter sweet orange Cointreau, raspberry liqueur, rich Esprala (apple and red plum) and zesty lemon
300ml - Serves 2 at 150ml per serving with Esprala - apple & red plum Included (250ml can) - Used as a top up (50ml).
Bombay Sapphire, Cointreau, Crème de cassis Esprala (Apple & Red Plum), Lemon Juice, Gomme Syrup. Garnish: Dehydrated Lemon
*All of our cocktails are to be consumed within 3 days of arrival